Fish is one of the traditional foods for Rosh HaShanah, and if you like fish, I have just the round-up for you! From elegant appetizers to no nonsense tasty main dishes to delectable sauces, I’ve got you covered. Continue Reading
A simple compote celebrating rhubarb’s beautiful color and strong flavor. Perfect for healing old rhubarb traumas, dolloping on yogurt, ice cream, and eating by the spoonful. Continue Reading
Updated: 2018 with full recipe! The best way to celebrate Passover and the arrival of spring is with these tender, herb-ladened beautiful, updated gefilte fish dumplings! Filled with tender vegetables and aromatic herbs, this is an elegant, new kind of gefilte fish! Continue Reading